Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
1 SERVINGS
- 6 oz. salmon (wild caught)
- 1 tsp. Dijon mustard
- 1/2 tsp. tarragon
- 0.5 oz. crushed pistachios
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Pre-heat the oven to 35o degrees F.
- Brush the salmon with the mustard and tarragon. Dip brushed side in the crusched pistachios. Bake at 350 degrees F for 12min. Serve with your choice of vegetables.
NutritionView More
Unlock full nutritional details with subscription
290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium115mg5% |
| Potassium730mg21% |
| Protein38g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes