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Carla Hanson: "Really good mix of textures and flavors. I didn't…" Read More
20Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups kale (thinly sliced, or baby kale)
- 1 1/2 cups napa cabbage (thinly sliced)
- 1 1/2 cups red cabbage (thinly sliced)
- 1/2 cup red bell pepper (thinly sliced)
- 1/2 cup carrot (shredded)
- 1 mango (thinly sliced)
- 1/4 cup cilantro (chopped)
- 8 mint leaves (thinly sliced)
- 1 Tbsp. green onions (thinly sliced)
- 1/4 cup peanuts (roasted, roughly chopped)
- 1/3 cup peanut butter (natural creamy or smooth)
- 2 Tbsp. lime juice
- 3 Tbsp. honey (or pure maple syrup)
- 1 1/2 Tbsp. rice wine vinegar
- 1 1/2 Tbsp. soy sauce (low sodium)
- 1 tsp. sesame oil
- 1 tsp. sriracha
- 1/2 tsp. ginger (minced)
- 1 clove garlic (roughly chopped)
- 1 Tbsp. water
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol0mg0% |
Sodium490mg20% |
Potassium660mg19% |
Protein10g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber5g20% |
Sugars27g |
Vitamin A130% |
Vitamin C150% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carla Hanson 24 days ago
Really good mix of textures and flavors. I didn't add kale or cilantro, and used more green onion. I used 2c of mango, and increased the cabbages.