Crunchy Roasted Lentils Recipe | Yummly
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Crunchy Roasted Lentils

EDIBLE PERSPECTIVE
9Ingredients
40Minutes
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Crunchy Roasted Lentils
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups lentils (cooked, not red)
  • 1 Tbsp. sunflower oil
  • 1/2 tsp. garlic (granules)
  • 3/4 tsp. salt (+ pepper)
  • 2 cups lentils (cooked, not red)
  • 4 tsp. coconut sugar (/sucanat/pure cane sugar)
  • 1 Tbsp. extra virgin coconut oil (melted)
  • 2 tsp. canela
  • 1 pinch salt
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