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Shivani Sheopory: "Delicious! I had to bake mine for 45 minutes. May…" Read More
6Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can chickpeas (or you can use dry, just need to soak them overnight)
- 1/2 tsp. salt
- 1/2 tsp. cumin
- 1/2 tsp. paprika
- 1/2 tsp. pepper
- 3 tsp. olive oil
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shivani Sheopory 4 years ago
Delicious! I had to bake mine for 45 minutes. Maybe that’s because I used dried chickpeas that I soaked overnight.