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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. frozen peas
- 1 cup shredded carrots
- 8 oz. water chestnuts (sliced, drained)
- 2 green onions (sliced)
- 1 Tbsp. vegetable oil
- 1 Tbsp. red wine vinegar
- 1 Tbsp. soy sauce
- 1 clove garlic (smashed)
- 1 tsp. white sugar
- 1 tsp. paprika
- 1 tsp. dry mustard
- 1/4 cup mayonnaise (optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium430mg18% |
| Potassium500mg14% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A130% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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