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Crunchy Iceberg Salad with Creamy Blue Cheese
BAREFOOT CONTESSA12Ingredients
15Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. blue cheese (Roquefort, crumbled)
- 2/3 cup mayonnaise (good, such as Hellmann’s or Best Foods)
- 1/3 cup plain greek yogurt
- 1 Tbsp. sherry vinegar
- kosher salt
- freshly ground black pepper
- 4 celery stalks (tender inside, trimmed and sliced crosswise ¼ inch thick)
- 6 radishes (trimmed and sliced into thin rounds)
- 5 scallions (trimmed, white and green parts sliced ¼ inch thick)
- 1 head iceberg lettuce (wilted outer leaves removed)
- 6 oz. blue cheese (Roquefort, crumbled)
- fleur de sel
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1690mg70% |
| Potassium430mg12% |
| Protein17g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium40% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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