Crunchy Honey Garlic Pork Chops! Recipe | Yummly
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Crunchy Honey Garlic Pork Chops!

SWEET TEA AND CORNBREAD(5)
Kirsta Jorgensen-Turknett: "Best recipe ever!! I added Panko to second flour…" Read More
15Ingredients
65Minutes
1280Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 9 pork chops (not too thick, I used boneless pork loin)
  • 2 eggs
  • 4 tablespoons water
  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • canola oil (for frying chops)
  • 1 1/2 cups honey
  • 1/2 cup brown sugar (I added this)
  • 1/2 teaspoon ginger
  • 1 dash cayenne pepper (to your taste)
  • 1/2 cup soy sauce
  • 1 tablespoon chopped garlic
  • 2 tablespoons butter
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    NutritionView More

    1280Calories
    Sodium137% DV3280mg
    Fat43% DV28g
    Protein169% DV86g
    Carbs58% DV174g
    Fiber8% DV2g
    Calories1280Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol290mg97%
    Sodium3280mg137%
    Potassium1990mg57%
    Protein86g169%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate174g58%
    Dietary Fiber2g8%
    Sugars123g246%
    Vitamin A6%
    Vitamin C4%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Best recipe ever!! I added Panko to second flour for a little Katsu cream nah!! Thank you for this recipe!! Just like my mama makes it too!!
    crystal 10 months ago
    so awesome im going to use the glaze on other recipes. but that was an amazing recipe i will so use again.
    Nancy G. 2 years ago
    loved it would make it again
    Jessica Hayes 3 years ago
    They were delicious and crunchy!! My boys and hubby loved them! I didn't have cayenne so I used smoked paprika.
    Gilbert 4 years ago
    tastes awesome but wasnt as crunchy as i would expect. I have to work on the frying part.

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