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Ingredients
US|METRIC
2 SERVINGS
- 4 cups chopped romaine lettuce (finely)
- 4 Tbsp. ranch dressing (dill)
- 1/3 cup chopped celery
- 1/4 cup dill pickles (chopped)
- red onions (Sliced)
- 1/3 cup crumbled feta cheese
- garlic
- croutons
- fresh ground pepper (to taste)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium860mg36% |
| Potassium480mg14% |
| Protein9g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A170% |
| Vitamin C50% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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