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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup olive oil
- 3 cups white wine vinegar
- 1 Tbsp. fresh lemon juice
- salt
- pepper
- 1 head cauliflower (in small florets)
- 1/4 cup red onion (sliced)
- 1/4 cup fresh parsley (chopped)
- 2 garlic cloves (chopped)
- 1 cup cherry tomatoes (halved)
- 1 avocado (cut in cubes)
- 1 cup cheddar cheese (grated)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium440mg18% |
| Potassium950mg27% |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C150% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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