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11Ingredients
20Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 taco shells (corn)
- 1/4 cup olive oil
- 15 oz. black beans (Bush’s, rinsed and drained)
- 2 lime (juiced)
- 2 tsp. cumin
- salt
- pepper
- 12 slices fresh mozzarella cheese (Bel Gioioso Fresh Mozzarella, from Costco)
- 2 cups salsa
- 8 plum tomatoes (seeded and chopped)
- tortilla chips (crunched for the topping I used Garden of Eatin’ Sweet Potatoes Corn Chips)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium1100mg46% |
Potassium850mg24% |
Protein11g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber11g44% |
Sugars6g |
Vitamin A20% |
Vitamin C40% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Doug M. 8 years ago
Delightful. Quick and easy, topped with cilantro, added a little chili powder, and smoked paprika to the black beans. Will definitely include in our dinner rotation.