Crunchy Asian Salad

THROUGH HER LOOKING GLASS(5)
Lauren Eigner: "Very satisfying lunch! Made a ton for just me and…" Read More
17Ingredients
35Minutes
340Calories

Ingredients

US|METRIC
  • salad
  • 1 head red cabbage (or Napa, sliced thin)
  • 1 head romaine lettuce (sliced thin)
  • 3 red peppers (large, diced)
  • 4 green onions (diced, use the entire onion)
  • 2 packages ramen noodles (chicken flavored, crumbled)
  • 1 seasoning (chicken flavored, packet from the Ramen noodles)
  • 1/2 cup slivered almonds
  • 1/3 cup sesame seeds
  • 3 tablespoons butter
  • dressing
  • 1 cup vegetable oil
  • 1/3 cup rice wine vinegar
  • 2/3 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 clove minced garlic (or more if you love garlic)
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    NutritionView More

    340Calories
    Sodium19% DV460mg
    Fat38% DV25g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber16% DV4g
    Calories340Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol5mg2%
    Sodium460mg19%
    Potassium400mg11%
    Protein4g8%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A120%
    Vitamin C130%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Lauren Eigner 2 months ago
    Very satisfying lunch! Made a ton for just me and my husband, and definitely keep the crunchy pieces separate, but overall we enjoyed it
    Bella 3 months ago
    This was a tasty and refreshing salad! I made a few modifications to the recipe and it came out great.
    Karen F. 6 months ago
    Delicious - a favorite with the pot luck crowd!
    Garries-Muir 6 months ago
    It was a hit with the whole family!!
    Meredith Selden 8 months ago
    Addictingly delicious!!
    Kim Maul 8 months ago
    Tasty! We used the oriental ramen pack instead of the chicken. It lasts for lunches for a couple days. Will make this again.
    Krista Knight 10 months ago
    Awesome fresh salad. I added crumbed calamari and a little soy sauce to the dressing and it was amazing. Family has already requested it again for dinner next week.
    Patrick M. a year ago
    Great recipe that feeds a bunch of people. Quick and easy.
    Summer Roberts a year ago
    Delicious! I added shrimp to mine
    Joel Nye a year ago
    Delicious! Will be adding to regular rotation. You could add tamari or soy sauce to the dressing.
    Jennifer a year ago
    Excellent salad I served it with A honey Asain salmon. It was delicious!
    Samantha Zabbo 2 years ago
    its great as a side dishe for a pot luck or picnic; cant quite call it a main dish though.
    Justyna M. 2 years ago
    Made it a few times already. Very easy. Everyone who tasted it absolutely loved it!
    Suzi Koene 2 years ago
    Very tasty. I substituted the vegetable oil with pumpkin seed oil in the dressing - yum!
    Alexandra Y. 2 years ago
    So crunchy and delicious! Makes a huge portion!
    Adam Gomez 2 years ago
    It was good, but I didn’t pay attention to the serving size. Made way too much. The dressing is simple and delicious.
    Chaylee S. 2 years ago
    Great salad. It's a new family favourite.
    Jenny Lynn 2 years ago
    Excellent. Will make it again for sure!

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