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Ingredients
US|METRIC
4 SERVINGS
- 2 cups iceberg lettuce (sliced thin)
- 1 cup red cabbage (sliced thin)
- 2 radishes (sliced thin)
- 4 scallions (sliced thin)
- 2 carrots (grated)
- 1/2 bell pepper (diced)
- 1 sprig cilantro (rough chopped)
- 3/4 cup cashews (lightly toasted)
- 2 pkg. vermicelli noodles (cooked as per pkg instructions and drained)
- 2 grilled chicken breasts (sliced into thin strips)
- 1/4 cup rice wine vinegar
- 2 Tbsp. soy sauce
- 1 tsp. sesame oil
- 2 Tbsp. olive oil
- 1/2 tsp. sugar
- 1 tsp. sambal oelek
- pepper (pinch)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium560mg23% |
| Potassium800mg23% |
| Protein34g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A120% |
| Vitamin C50% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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