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Crunchy Almond Holiday Bread
VINTAGE KITCHEN NOTES18Ingredients
70Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. active dry yeast
- 1/2 cup sugar
- 1 lemon (medium)
- 1 tsp. salt
- 3 1/2 cups cake flour
- 1 1/2 cups bread flour
- 1 cup milk (I use lowfat)
- 1/4 cup cream
- 1/4 cup water
- 5 Tbsp. olive oil
- 2 tsp. almond extract (pure)
- 1/2 tsp. vanilla extract
- 3 eggs
- 1/4 cup raw sugar (coarse)
- 1/4 cup whole almonds
- 1/2 tsp. ground cinnamon
- 1/4 cup sliced almonds
- 1 eggs (+ 1 Tbs water, glaze)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium720mg30% |
| Potassium580mg17% |
| Protein30g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate176g59% |
| Dietary Fiber8g32% |
| Sugars37g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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