Crudités with Creamy Pistachio Dip Recipe | Yummly
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Crudités with Creamy Pistachio Dip

FOOD AND WINE
13Ingredients
15Minutes
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Crudités with Creamy Pistachio Dip
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups unsalted shelled pistachios (7 ounces)
  • 1 shallot (large, minced)
  • 1/4 cup champagne vinegar (or white wine vinegar)
  • 1 cup mayonnaise
  • 2 Tbsp. fresh lemon juice
  • 1 large garlic clove (minced)
  • 1/2 cup virgin olive oil (extra-)
  • 2 cups crème fraîche
  • 1/4 cup leaf parsley (minced flat-)
  • 2 Tbsp. tarragon (minced)
  • salt
  • freshly ground pepper
  • 10 belgian endives (large, preferably red and green varieties, separated into leaves, or very thinly sliced black radishes)
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