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Ingredients
US|METRIC
350 SERVINGS
- 70 grams olives (chopped)
- 200 grams creme fraiche
- 10 grams parsley leaves (chopped)
- ground black pepper
- salt
- 1 bunch baby carrots (peeled)
- 450 grams fingerling potatoes (boiled, halved lengthwise)
- 1 head fennel (thinly sliced)
- 3 courgettes (baby, cut into 7cm sticks)
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NutritionView More
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0Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories┅Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium5mg0% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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