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Crostini with Gorgonzola, Caramelized Onions and Fig Jam
RECIPE GIRL9Ingredients
50Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups yellow onions (thinly sliced)
- 1 tsp. balsamic vinegar
- 1/2 tsp. chopped fresh thyme
- 1/4 tsp. salt
- 1/2 cup water (optional)
- 1/2 cup gorgonzola cheese (at room temperature)
- 12 oz. French bread baguette (cut into 24 1-inch diagonal slices, toasted)
- 1/3 cup fig jam (heated a little in the microwave to soften it up)
- 1 tsp. chopped fresh thyme
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium950mg40% |
| Potassium290mg8% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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