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Crostini with Anchovies, Roasted Vegetables and Mozzarella
DELIA ONLINE13Ingredients
40Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 slices ciabatta bread
- 2 oz. anchovies
- 1 whole oil
- 1 courgette (small, cut into ½ inch, 1 cm dice)
- 1 white onion (or small red, halved and sliced through the root)
- 1 yellow pepper (small, deseeded and cut into ½ inch, 1 cm dice)
- 1 aubergine (baby, cut into ½ inch, 1 cm dice)
- 12 cherry tomatoes (skinned)
- 11 oz. mozzarella
- 1 clove garlic (chopped)
- 6 basil leaves (large, roughly torn)
- salt
- black pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium470mg20% |
| Potassium550mg16% |
| Protein16g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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