Croissant Mushroom Stuffing

GOOD HOUSEKEEPING(2)
Blake S.: "I’ve made it 4 years in a row now and it’s always…" Read More
9Ingredients
70Minutes
190Calories

Ingredients

US|METRIC
  • 10 croissants (torn into bite-size pieces, about 14 c.)
  • 2 tablespoons olive oil
  • 5 stalks celery (finely chopped)
  • 1 onion (large, finely chopped)
  • 1 tablespoon fresh thyme leaves (chopped)
  • 12 ounces cremini mushrooms (chopped)
  • 3 large eggs (lightly beaten)
  • 1/2 cup fresh parsley leaves (packed, chopped)
  • 1/2 teaspoon sugar
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    NutritionView More

    190Calories
    Sodium12% DV290mg
    Fat17% DV11g
    Protein12% DV6g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories190Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol75mg25%
    Sodium290mg12%
    Potassium230mg7%
    Protein6g12%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Blake S. a year ago
    I’ve made it 4 years in a row now and it’s always a hit
    Lisa DeFeo a year ago
    This is now one of our favorite stuffings. The richness of the croissants with earthiness of the mushrooms is the perfect balance of flavors!!

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