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Croissant Breakfast Sandwich with Spinach
VANILLA BEAN CUISINE10Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 large eggs
- 4 croissants
- 2 tsp. olive oil
- 4 oz. fresh baby spinach
- 2 Tbsp. sun dried tomatoes (chopped)
- 2 Tbsp. cream cheese
- 3 Tbsp. feta cheese
- 1 Tbsp. butter
- kosher salt
- freshly ground black pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium830mg35% |
| Potassium420mg12% |
| Protein19g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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