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Crockpot Sweet and Spicy Kielbasa Bites
MELISSA'S SOUTHERN STYLE KITCHEN9Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. smoked kielbasa (1/3 inch slices)
- 12 oz. chili sauce (i.e. Heinz)
- 10 oz. pineapple preserves
- 1 cup smoky barbecue sauce (thick, I.e. Sweet Baby Rays)
- 2 tsp. red pepper flakes (Adjust to your taste)
- 1 tsp. apple cider vinegar
- 1 tsp. garlic salt
- 1 tsp. onion powder
- 1/4 tsp. ground cumin
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