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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 1/2 cups rice (brown or white cooked)
- 1 head cabbage
- 2 squash (or zucchini, chopped into bite sized pieces)
- 1 jar tomato sauce
- 1 can diced tomatoes
- 1 onion (diced)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium860mg36% |
| Potassium1840mg53% |
| Protein30g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber12g48% |
| Sugars20g |
| Vitamin A45% |
| Vitamin C220% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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