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Susan Kellum: "I used Pergo four cheese and spinach raviolis. It…" Read More
5Ingredients
40Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 2 jars pasta sauce ( Prego Traditional)
- 1 pkg. frozen cheese ravioli
- 1 pkg. ravioli (Frozen Beef)
- 2 cups spinach (optional)
- 2 cups shredded mozzarella cheese
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