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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. frozen meatballs (package)
- 4 russet potatoes (peeled and sliced or cubed)
- 16 oz. baby carrots
- 1 onion (chopped)
- 3 cloves garlic (sliced)
- 42 oz. ready to serve beef broth
- 1 cup water
- 1 Tbsp. parsley flakes (dried)
- 1 tsp. marjoram leaves (dried)
- 1 tsp. dried basil leaves
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 12 oz. evaporated milk
- 3 Tbsp. cornstarch
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1170mg49% |
| Potassium1310mg37% |
| Protein12g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A260% |
| Vitamin C30% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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