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Ingredients
US|METRIC
4 SERVINGS
- 3.5 oz. bacon (6 slices)
- 1 onion
- 2 cloves garlic
- 1 cup green lentils (dried, preferably soaked overnight)
- 1 cup red lentils (dried, preferably soaked overnight)
- 1 cup cannellini beans (white kidney beans preferably soaked overnight)
- 1 cup diced celery
- 1 cup carrots (diced)
- 1 Tbsp. fresh thyme leaves
- 1/2 tsp. chili powder (Tbsp)
- 6 cups chicken broth (flavorful)
- sea salt
- pepper
- parsley (for garnish, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium570mg24% |
| Potassium1740mg50% |
| Protein41g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber33g132% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C40% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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