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Ingredients
US|METRIC
5 SERVINGS
- 2 boneless chicken breasts (large, cut into bite sized pieces)
- 1 Tbsp. butter
- 1 onion (medium, cubed)
- 4 small red potatoes (cut into quarters)
- 1 cup baby carrots (chopped in half)
- 3/4 cup string beans
- 1/2 cup celery (diced)
- 10 oz. cream of chicken soup
- 1/2 cup milk
- 1/2 cup sour cream
- 1 packet ranch dressing
- salt (/pepper to taste)
- 1 tsp. parsley flakes
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium720mg30% |
| Potassium1110mg32% |
| Protein25g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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