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Ingredients
US|METRIC
4 SERVINGS
- cornbread mix (Jiffy)
- cream style sweet corn
- sweet corn (Whole Kernel, drained)
- salted butter (melted)
- eggs (beaten)
- milk
- Sour Cream
- 2 boxes corn muffin mix (8.5 oz.)
- 2 cans cream style sweet corn (14.75 oz.)
- 2 cans sweet corn (whole kernel, 15 oz. drained)
- 1/4 cup salted butter (melted)
- 2 eggs (beaten)
- 1 cup milk
- 1 cup Sour Cream (8 oz.)
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