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Crockpot Beef and Gnocchi Stew
CHELSEA'S MESSY APRON20Ingredients
7Hours
610Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 lb. beef (chuck roast. cut into 1-2 inch cubes)
- 2 cups olive oil (halved)
- 4 stalks celery (sliced, ~1 and 3/4 cups)
- 14.5 oz. fire-roasted diced tomatoes (UNdrained)
- 2 Tbsp. tomato paste
- 1 tsp. dried parsley
- 1/2 tsp. dried thyme
- 1 cup mushrooms
- 1 Tbsp. worcestershire sauce
- 1 tsp. white sugar
- 3 Tbsp. olive oil (separated)
- 1 oz. yellow onion (diced)
- 2 tsp. minced garlic
- 3 Tbsp. unsalted butter
- 1/4 cup white flour
- 2 cups beef stock
- 1 container beef gravy (12 ounces, McCormick Simply Better, optional)
- 1 pkg. potato gnocchi (16 ounces, miniature)
- salt (to taste)
- pepper (to taste)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium290mg12% |
| Potassium550mg16% |
| Protein20g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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