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26Ingredients
6Hours
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 yellow onion (minced)
- 2 lb. lean ground beef (90% or higher)
- 4 cloves minced garlic
- 4 oz. diced green chiles (drained, mild)
- 1 Tbsp. tomato paste
- 8 oz. tomato sauce
- 1/2 cup salsa (or picante sauce)
- 1 1/2 Tbsp. chili powder
- 3 tsp. ground cumin
- 2 tsp. kosher salt
- 1 tsp. paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. dried oregano (Mexican oregano adds a beautiful flavor if you have it!)
- 1/2 tsp. black pepper
- 1/8 tsp. red pepper flakes
- 1 dash cayenne pepper
- flour tortillas (or corn tortillas)
- sour cream
- lettuce
- tomatoes
- jalapenos (sliced)
- shredded cheese
- hot sauce
- black olives
- corn kernels
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol75mg25% |
Sodium1110mg46% |
Potassium730mg21% |
Protein28g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A35% |
Vitamin C30% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Elizabeth Miedzinski 4 years ago
Amazing! Didn’t add any tomato paste but just added a tad more tomato sauce and it came out perfectly!! Just the right flavor!
Carrie 5 years ago
Turned out very spicy. Not sure if I let it cook to long or did something wrong but we couldn’t eat it. I think it would be good with half the amount of taco seasoning. The meat was very tender though.