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Crockpot Barbacoa Beef and Killer Spicy Nachos
NEIGHBORFOOD17Ingredients
23Minutes
500Calories
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Ingredients
US|METRIC
10 SERVINGS
- 5 chipotle peppers (canned, plus all the adobo sauce with it)
- 1 bunch cilantro (chopped)
- 1 red onion (peeled and cut into large chunks)
- 1 head garlic (peeled and cloves smashed)
- 2 tsp. ground cloves
- 1 Tbsp. kosher salt
- 4 limes
- 1/2 cup cider vinegar
- 5 bay leaves
- 7 lb. roast beef
- 6 cups beef stock
- tortilla chips (enough to cover a medium sized baking pan)
- Monterey Jack cheese (Shredded, the beef is spicy, so if you aren't a huge fan of spice, use monterey jack)
- sour cream
- salsa
- 1 lime
- chopped cilantro
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium4080mg170% |
| Potassium450mg13% |
| Protein76g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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