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Lucy Chiang: "Super easy and yummy - also added mushrooms and c…" Read More
8Ingredients
10Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 boneless, skinless chicken breasts (mine were frozen)
- 1 can tomatoes (dice, you could used crushed tomatoes or even just tomato sauce)
- 1/2 cup balsamic vinegar
- 1/2 onion (sliced, or chopped)
- 1/2 Tbsp. italian seasoning
- garlic
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol55mg18% |
Sodium310mg13% |
Potassium630mg18% |
Protein20g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A15% |
Vitamin C25% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Lucy Chiang a year ago
Super easy and yummy - also added mushrooms and cooked pasta, along with red pepper flakes and Parmesan cheese!
Sarah Joyce 2 years ago
Tasty. The chicken was so tender and flavorful. Great with galic mashed potatoes and sautéed spinach.
Amber Miller 2 years ago
Not bad! I like that it’s easy just toss the ingredients in a big bag for the sitter to dump into the crockpot for a hot meal upon arriving home :) very nice and tasty!
Colleen 4 years ago
This was ok, but not one of our favs. Lacking flavor if you follow the exact recipe.
Chas tity 6 years ago
Looove! Added jalapeños :) will make this recipe once a month. I added a half cup of brown rice.
Jenifer Kent 8 years ago
Loved this! It was delicious over pasta, the only thing is it didn't re heat well, the next day the chicken was a bit dry.