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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 lb. beef brisket (trimmed)
- 1 onion (peeled and sliced)
- 1 cup barbeque sauce
- 1/4 cup soy sauce
- 1/2 Tbsp. cornstarch
- 1 Tbsp. water
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1890mg79% |
| Potassium1510mg43% |
| Protein85g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars17g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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