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Ingredients
US|METRIC
4 SERVINGS
- 45.75 oz. whole kernel corn, drained (or 4-5 cups corn cut off the cob)
- 1 cup milk
- 1 Tbsp. sugar
- 1/4 tsp. pepper
- 8 oz. cream cheese (cubed)
- 1/2 cup unsalted butter (cut into thin slices)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium270mg11% |
| Potassium750mg21% |
| Protein13g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium20% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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