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CrockPot Buffalo Chicken Lasagna
A YEAR OF SLOW COOKING9Ingredients
60Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- lasagna noodles (uncooked traditional, I used Tinkyada brand)
- 4 chicken breast halves (already cooked)
- 1 jar prepared pasta sauce
- 1 cup buffalo wing sauce
- 3 orange bell peppers (or red, yellow)
- ricotta cheese (tub of, 15 oz)
- 2 cups shredded cheese (mozzarella and cheddar blend)
- 1/2 cup cheese crumbles (bleu)
- 1/4 cup water (add at very end)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium2910mg121% |
| Potassium1650mg47% |
| Protein65g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars21g |
| Vitamin A100% |
| Vitamin C270% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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