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Ingredients
US|METRIC
4 SERVINGS
- frozen hash browns (shredded)
- cream of chicken soup
- black pepper
- ranch dressing mix
- chicken broth
- bacon slices (cooked, chopped)
- cream cheese (diced)
- shredded cheddar cheese
- sharp cheddar cheese
- 30 oz. frozen hashbrowns (shredded)
- 1 can cream of chicken soup (10.5 oz can)
- 1/2 tsp. pepper (back)
- 1 pkg. ranch seasoning mix
- 4 cups chicken broth
- 12 bacon slices (cooked and chopped)
- 8 oz. cream cheese (diced)
- 1 1/2 cups shredded cheddar cheese
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NutritionView More
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1280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1280Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium2360mg98% |
| Potassium1880mg54% |
| Protein36g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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