Crock Pot Vegetable Beef Soup Recipe | Yummly
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Crock pot Vegetable Beef Soup

THE TYPICAL MOM
11Ingredients
6Hours
390Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cans petite diced tomatoes
  • 48 ounces chicken broth (or vegetable broth for vegetarian, use more if you want it thinner)
  • 1 potato (diced)
  • 2 carrots
  • 2 stalks celery
  • 1/2 onion (diced)
  • 1 pound ground beef (or turkey)
  • 2 cups green beans (can use frozen)
  • 1 teaspoon minced garlic
  • salt (to taste)
  • 2 ears corn (remove kernels)
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    NutritionView More

    390Calories
    Sodium17% DV410mg
    Fat31% DV20g
    Protein63% DV32g
    Carbs8% DV24g
    Fiber20% DV5g
    Calories390Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium410mg17%
    Potassium1320mg38%
    Protein32g63%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A130%
    Vitamin C50%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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