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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. pork steak (cut into strips)
- 2 Tbsp. vegetable oil
- 1 cup chopped onion
- 1 small green bell pepper (chopped)
- 4 oz. mushrooms (of drained )
- 8 oz. tomato sauce
- 3 Tbsp. brown sugar
- 1 1/2 Tbsp. vinegar
- 1 1/2 tsp. salt
- 2 Tbsp. Worcestershire sauce
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium1180mg49% |
| Potassium900mg26% |
| Protein25g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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