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Ingredients
US|METRIC
4 SERVINGS
- chicken breasts
- quinoa
- carrots
- celery stalks
- onion
- fresh parsley
- chicken broth
- thyme
- salt
- pepper
- 2 chicken breasts
- 2 cups quinoa
- 3 carrots (full size, diced)
- 2 celery stalks (diced)
- 1/2 onion (diced)
- 2 Tbsp. fresh parsley
- 64 oz. chicken broth
- 1/2 tsp. thyme
- 1 tsp. salt
- 1 tsp. pepper
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1230mg51% |
| Potassium2000mg57% |
| Protein62g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A230% |
| Vitamin C25% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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