Crock Pot Vegetable Soup Recipe | Yummly

Crock Pot Vegetable Soup

REAL HOUSEMOMS(1)
Addy Duchesne: "Pretty standard vegetable soup. I added hot sauce." Read More
9Ingredients
4Hours
60Calories
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Ingredients

US|METRIC
  • 1 cup onion (rough chop)
  • 2 zucchini (cut in half then sliced)
  • 2 yellow squash (cut in half then sliced)
  • 14.5 ounces diced tomatoes
  • 4 cloves garlic (minced)
  • 32 ounces vegetable broth
  • 3 cups baby spinach
  • salt
  • pepper
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    NutritionView More

    60Calories
    Sodium27% DV650mg
    Fat0% DV0g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories60Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium650mg27%
    Potassium680mg19%
    Protein3g6%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A45%
    Vitamin C70%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Addy Duchesne a year ago
    Pretty standard vegetable soup. I added hot sauce.

    PlanShop