Crock Pot Vegetable Beef Soup Recipe | Yummly
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Crock Pot Vegetable Beef Soup

BAKING WITH MOM
8Ingredients
45Minutes
130Calories
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Ingredients

US|METRIC
15 SERVINGS
  • 1 pound beef (I used Eye Of Round Steaks)
  • 12 ounces tomatoes (with chili's)
  • 1 cup carrots (chopped)
  • 3 medium potatoes (peeled and chopped)
  • 2 stalks celery (left whole or chopped)
  • 8 ounces tomato sauce
  • 4 cans beef broth
  • 2 cups water
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    NutritionView More

    130Calories
    Sodium20% DV470mg
    Fat8% DV5g
    Protein16% DV8g
    Carbs4% DV11g
    Fiber8% DV2g
    Calories130Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium470mg20%
    Potassium460mg13%
    Protein8g16%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A30%
    Vitamin C20%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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