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Ingredients
US|METRIC
7 SERVINGS
- 28 oz. tomato puree (organic)
- 6 oz. tomato paste (organic)
- 1/2 cup chicken stock
- 1 Tbsp. olive oil
- 2 tsp. herb (Italian, blend)
- 1 tsp. sea salt
- 1/2 tsp. pepper
- 1/8 tsp. crushed red pepper flakes
- 3 cloves garlic (minced)
- 2 small carrots (diced)
- 1 small onion (diced)
- 1 lb. ground turkey
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1080mg45% |
| Potassium970mg28% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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