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Ingredients
US|METRIC
4 SERVINGS
- 1 turkey (skin-on, 2-4 pounds depending on the size of your crock pot)
- 1 onion (finely chopped)
- 4 carrots (peeled and chopped)
- 4 celery (chopped)
- 2 garlic cloves (minced)
- 1 tsp. ground sage
- 1 tsp. salt
- 6 whole cloves
- 1/2 tsp. black peppercorns (cracked)
- 1/4 cup all purpose flour
- 3/4 cup chicken stock
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