Crock Pot Teriyaki Chicken

YUMMY HEALTHY EASY(1)
Mitchell Jillson: "Tasty tasty I made it with Yoshida teriyaki sauc…" Read More
11Ingredients
9Hours
310Calories

Ingredients

US|METRIC
  • 6 boneless, skinless chicken breasts
  • 1 cup sugar (or ½ cup truvia baking blend)
  • 1 cup lite soy sauce
  • 1/2 cup apple cider vinegar
  • 2 garlic cloves (minced or put through a garlic press)
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon black pepper
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
  • steamed rice (for serving)
  • sesame seeds (optional, for serving)
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    NutritionView More

    310Calories
    Sodium106% DV2540mg
    Fat7% DV4.5g
    Protein55% DV28g
    Carbs13% DV40g
    Fiber3% DV<1g
    Calories310Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol75mg25%
    Sodium2540mg106%
    Potassium560mg16%
    Protein28g55%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber<1g3%
    Sugars34g68%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Mitchell Jillson 3 years ago
    Tasty tasty I made it with Yoshida teriyaki sauce, sugar and the vinegar. Little sweet. Super good

    PlanShop