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10Ingredients
8Hours
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. green cabbage (7 cups chopped)
- 1 cup chopped onion
- 3 cups low sodium chicken broth
- 15 oz. diced tomatoes (undrained)
- 3 Tbsp. tomato paste
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 3 Tbsp. balsamic vinegar
- 2 Tbsp. brown sugar (packed)
- non-fat yogurt (Plain, or sour cream for garnish, if desired, optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium960mg27% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C150% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tiffany Shelly 6 years ago
I wish I had really chopped up the cabbage until it was very fine. The big cabbage chunks just aren't appetizing to me. I also think this soup could have benefited from the addition of some sort of meat. That being said, the broth flavor is an excellent sweet and sour.