Crock Pot Sweet Pulled Pork Recipe | Yummly
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Crock Pot Sweet Pulled Pork

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Alicia S.: "Love it! I added a little extra of both the dry m…" Read More
5Ingredients
4Hours
680Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 16 ounces bbq sauce (1 bottle)
  • 1 cup brown sugar (light or dark, packed)
  • 4 pounds pork (such as riblets, bone in, chops, etc)
  • 1 teaspoon mustard (dried)
  • 1 teaspoon garlic powder
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    NutritionView More

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    680Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories680Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol205mg68%
    Sodium1010mg42%
    Potassium1330mg38%
    Protein67g131%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber<1g3%
    Sugars43g86%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Alicia S. 4 months ago
    Love it! I added a little extra of both the dry mustard and the garlic powder. I used a pork shoulder, cooked for about 5hrs, removed from cooker, shredded and placed back into cooker. I didnt need to but wanted to make sure the flavour really soaked in. Was fantastic on brioche buns with coleslaw and the the leftovers were used for nachos the next day.
    Rachel 3 years ago
    Needs more flavor. Maybe something with a little zip to it. Also, I put it in the crock pot on high at 1:00pm, hoping for it to be ready when I got home. It’s been cooking for 7 1/2 hrs. (Switched to low after 4), and it’s still too tough to shred.

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