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Ingredients
US|METRIC
6 SERVINGS
- 2 slices bacon (sliced into thin strips)
- 1 onion (medium, diced)
- 2 celery stalks (diced)
- 2 carrots (diced)
- 1 cup green peas (split, uncooked)
- 1 tsp. thyme
- 2 leaves
- 4 cups lower sodium chicken broth
- 3 cups water
- 1/4 cup fresh parsley (chopped, optional garnish)
- salt (to taste)
- pepper (to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium280mg12% |
| Potassium360mg10% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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