Crock Pot Slow Cooker Crack Chicken Recipe | Yummly
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Crock Pot Slow Cooker Crack Chicken

Kimberly A.: "lol... so I thought I bought chick breast. but I…" Read More
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  • 2 pounds chicken breast
  • 2 tablespoons dried parsley
  • 1 tablespoon dried dill
  • 1 tablespoon dried chives
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 16 ounces cream cheese (Plain, cut into pieces)
  • 1 cup cheddar cheese (shredded)
  • 1/2 cup bacon bits (cooked)
  • 1/3 cup green onions (chopped)
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    NutritionView More

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    Calories340Calories from Fat210
    Total Fat23g35%
    Saturated Fat12g60%
    Trans Fat
    Calories from Fat210
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Vitamin A15%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Jessica 13 days ago
    Very rich - might make again
    Kimberly A. a month ago
    lol... so I thought I bought chick breast. but I bought a whole chicken.. so it now in oven... but I have made this before and it was delicious.
    My family devoured this one.
    Cari 4 months ago
    I followed the recipe to the letter & served over pasta since we're not following keto. Each to their own, but this is not my favourite. A little too rich & heavy for my taste. My honey & stepson liked it, though.
    Randy Wear 6 months ago
    Seemed to lack flavor. Not sure what it needed, but seemed very bland.
    Sydney 6 months ago
    I added extra cheese, sour cream and some garlic and it turned out pretty good
    brenda rodriguez 7 months ago
    Loved it, I would use it as a dip or an appetizer for sure.
    Douglas 7 months ago
    Love this recipe! It can be used for dinner or an appetizer!
    Kara 7 months ago
    Absolutely AMAZING!!! I made this into tacos and as a sandwich both were equally delicious.
    Jason Lisenby 7 months ago
    Really good very easy
    Marie Wheeler 8 months ago
    In the words of my kids, “It Slapped”!!! Lol They love it.
    claudia pagano 9 months ago
    So easy and tasty! I placed it on top of noodles. Family loved it
    Michelle F. 9 months ago
    Quite tasty....wouldn't use as much bacon next time. I had to add 1/2 cup of water to my crockpot as the chicken and cream cheese was starting to get brown and smell burnt...even on low.
    Sandi F. a year ago
    Great, I will be sure to serve this dish again
    Ke'Andria Brown a year ago
    Tasted great. Its a new hit in my home. Seems to be more of a dip than a main dish though.
    Bartholomew a year ago
    Delicious!! I tweaked it a little to have over pasta. I halved cream cheese and added 1.5 cups thickened cream. I didn’t put cheddar in either, I put Parmesan and cracked pepper on top instead. Will follow recipe next time because it was sooo good.
    Mrs.Garcia 2 years ago
    it was good, i did not add the shredded cheese it was cheesy enough with the cream cheese.
    Easy and delicious! Thanks for the great idea!
    Adkins 2 years ago
    Turned out good, but not as tasty as i was expecting. That might just be because I'm not that big on cream cheese. however my fiance loved it he just added some Texas Pete to it.