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Michael Neal: "Nice and easy to make, but so so very good to eat…" Read More
9Ingredients
50Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1Â tsp. salt
- 2Â tsp. chili powder
- 1Â tsp. cumin
- 1/2Â tsp. coriander
- 2Â lb. top round roast
- 1Â Tbsp. olive oil
- 8Â oz. tomato sauce
- 1/2Â chile pepper (chipotle, in adobo sauce, seeded & finely chopped, found in the Mexican food aisle & comes in a can)
- 4Â cloves garlic (finely chopped)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol135mg45% |
Sodium990mg41% |
Potassium980mg28% |
Protein50g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A15% |
Vitamin C6% |
Calcium8% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Michael Neal 4 months ago
Nice and easy to make, but so so very good to eat! Absolutely 💯 My family loves this and so do I ! ( way to much ) I've made this 3 times now, and will continue.