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Crock-Pot Sausage and Peppers Sandwiches
FRESHLY HOMECOOKED7Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 sausage links
- 3 bell peppers (sliced)
- 1 small onion (sliced)
- 1 Tbsp. Italian seasoning
- 28 oz. marinara sauce
- provolone cheese
- 6 sub buns
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1510mg63% |
| Potassium930mg27% |
| Protein17g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber9g36% |
| Sugars24g |
| Vitamin A40% |
| Vitamin C130% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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