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9Ingredients
4Hours
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Ingredients
US|METRIC
4 SERVINGS
- 4 italian sausages (cooked and sliced)
- 30 oz. garbanzo beans (drained and rinsed)
- 14.5 oz. italian style stewed tomatoes
- 4 cups beef broth
- 3/4 cup diced onion
- 1/2 cup peppers (diced bells)
- 1 tsp. salt
- 1 tsp. black pepper
- fresh Parmesan cheese (optional)
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