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8Ingredients
3Hours
390Calories
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Ingredients
US|METRIC
2 SERVINGS
- 10 oz. salmon fillets
- 1 pkg. stir fry vegetable blend (frozen Asian, 12 to 16 ounces)
- salt
- pepper
- 2 Tbsp. soy sauce
- 2 Tbsp. honey
- 2 Tbsp. lemon juice
- 1 tsp. sesame seeds (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1370mg57% |
| Potassium650mg19% |
| Protein30g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tracy 4 years ago
I made this recipe exactly as it was written and it was delicious! I will definitely use it again.